Heavy, sweetly intoxicating aromas recall rich Italian coffee, dark chocolate, fudge, and nuts. The fragrance deepens with each brew, revealing dark, fruity layers. Warm and relaxing.
High roast, stone fruit, warming
Spring 2020 Tie Guan Yin, High Roast
Origin: Xi Ping, Anxi Province, China
Process: rolled oolong, high roast in Taipei, Taiwan
